Throughout the Mid-Atlantic, folks are probably celebrating a prolonged Valentines Day - curling up with their loved ones to stay warm after hours outside shoveling snow. There may not be an opportunity to get to a flower shop for the traditional bouquet of roses, but hopefully there is some sparkling rosé in the fridge. And if not, I have a few suggestions up and down the budget range in today's Washington Post Food section.
February 10, 2010
Dave McIntyre
I am a freelance food and wine writer and wine columnist for The Washington Post.
Sounds like a good idea. Put in a good movie and it's befitting the ambiance, too. But just to surprise the loved one, there are still made-to-order gifts out there that can be delivered to your doorstep.
Posted by: Cyrus Summy | August 12, 2011 at 01:57 PM